Indonesia, a land of fertile soils and rich biodiversity, boasts a thriving agricultural sector that yields a cornucopia of fresh vegetables.

In a world increasingly concerned about the environmental impact of consumerism, eco-friendliness has become a defining characteristic of responsible shopping.

Indonesia, with its rich agricultural heritage, has always been a thriving hub for livestock farming. Among its many agricultural treasures, fresh eggs are one of the country’s most sought-after products.